Halloween Taco Specials

Sink Your Fangs into Spooky Halloween Taco Specials at Velvet Taco!

Halloween Taco Specials bring a bewitching twist to your taste buds at Velvet Taco!

Spooky Delights and More: San Antonio’s Halloween Food Scene Unveiled

By Noah Ellis, NewsBurrow Press Team

San Antonio, TX – As the Halloween season unfolds, it’s not just the costumes and decorations that are captivating San Antonio residents; it’s the tantalizing array of Halloween-themed delicacies and seasonal offerings. From bewitching tacos to a feast for the departed, the city’s food scene is in full Halloween spirit.

Velvet Taco’s Basic Witch: A Bewitching Taco Creation

Velvet Taco, a beloved Tex-Mex eatery, is offering a devilishly sweet creation known as the “Basic Witch” as part of its Weekly Taco Feature (WTF) until October 31. This hauntingly delicious treat boasts fried pumpkin pie filling, cajeta drizzle, marshmallow fluff, pie crust chips, and candied pepitas, all resting inside a tie-dyed waffle tortilla. The coup de grâce? A cinnamon jalapeño gummy worm and pearls. It’s a mouthwatering blend of sweet and spicy that’s sure to cast a spell on your taste buds.

But that’s not all; Velvet Taco’s November lineup includes a scrumptious chicken piccata taco from November 1-7, a hearty chicken fried steak taco from November 8-14, and a mouthwatering pork belly banh mi taco from November 15-21. As Halloween nears, don’t miss the chance to savor the Basic Witch before it vanishes.

Pluckers’ “HalloWING” Deal: Spicing Up Halloween Night

On Halloween night, Pluckers Wing Bar is treating San Antonians to a fangtastic deal. For just $1, you can indulge in delicious chicken wings all day long. Aptly named “HalloWING,” this special is available for dine-in guests at all Texas Pluckers locations.

Here’s the catch: to enjoy this spine-tingling offer, you’ll need to order a minimum of 10 wings, and it applies solely to dine-in customers. While celery, ranch, and blue cheese sides come at their regular prices, this deal ensures a thrilling Halloween feast without breaking the bank.

Día de los Muertos at The Pearl’s Carriqui: A Celebration of Life

In San Antonio, Halloween is followed by Día de los Muertos, a Mexican holiday celebrating the lives of those who have passed away. The Pearl’s Carriqui is honoring this tradition with a special dinner reception in the adjacent Rockhouse on November 1.

The event, taking place from 6:30 to 8:30 p.m., promises a memorable evening featuring Soledad tequila tastings, a signature cocktail, and live music by the talented Latin guitarist Adam Zuniga. The menu, curated for this night only, offers delectable dishes such as smoky chicken tinga totopos, squash blossom quesadillas, Texas redfish ceviche with charred salsa verde, and smoked crispy quail with salsa macha. A ticket, priced at $65 per person, not only covers this sumptuous feast but also includes a raffle entry for a bottle of Soledad Día de los Muertos Janitzio. It’s a culinary celebration that’s bound to warm both hearts and stomachs.

Cured at Pearl: A New Addition Inspired by Cirque du Soleil’s BAZZAR

For fans of Cirque du Soleil, the dining experience at Cured at Pearl is about to get even more enchanting. Inspired by BAZZAR, a show known for its “high-energy collision of sounds and colors,” Chef Steve McHugh has crafted a unique addition to the happy hour menu: BAZZAR Crispy Pork Skin Chicharrones with Baharat spices. Available from November 5 to December 3, this special menu item will be a taste explosion for those seeking an extraordinary culinary adventure. Happy hour at Cured runs from 3-6 p.m. every Tuesday through Sunday. It’s an opportunity to savor the intersection of food and art that promises to delight the senses.

Golden Corral’s Military Appreciation Night: Saluting Our Veterans

In honor of Veterans Day, Golden Corral locations across the nation will host Military Appreciation Night on Monday, November 13. Active-duty service members and military veterans can enjoy a complimentary dinner and drink as a token of appreciation. The offer is available for dine-in only, starting at 5 p.m. and continuing until closing time.

Please note that this promotion is exclusively for service members, so it doesn’t extend to spouses, friends, or family members. And, in a gesture of respect, military ID is not required. It’s a heartwarming salute to the brave individuals who have served our country.

Gather Brewing Co.’s Exclusive Beer Dinner: A Delight for Beer Enthusiasts

Universal City’s Gather Brewing Co. is gearing up to host an exclusive 32-seat multi-course beer dinner from 6-9 p.m. on Monday, November 13. Each course is expertly paired with one of Gather’s craft brews, creating an exquisite culinary journey.

The menu is a celebration of diverse flavors, featuring dishes like onion soup paired with the Hot and Hefe hefeweizen, chicken ratatouille paired with the Rescue Rider Irish red, and tres apple pie paired with an Afternoon Delight Nitro Vanilla porter. Priced at $85 per person, tickets can be easily purchased on the restaurant’s website. This immersive dining experience promises to satisfy even the most discerning beer and food enthusiasts.

Bar Louie’s “Burger Everyday” Special: Daily Burger Delights

Bar Louie, a popular dining spot, is now offering a fantastic deal with their “$8 Burger Everyday” special. You can choose from a variety of craft burgers, each paired with a side of fries or tater tots. This incredible meal deal is available from 3-6 p.m. every Monday through Friday and, even more enticing, it’s available all day long on Tuesdays. It’s a flavorful offer that caters to burger aficionados, ensuring they can enjoy gourmet burgers without breaking the bank.

North Italia’s Fall and Winter Menu: A Culinary Journey

North Italia is embracing the fall and winter season with the launch of their seasonal butter cake, a pumpkin spice cinnamon roll butter cake that’s sure to delight dessert enthusiasts. Drizzled with caramel sauce and topped with cream cheese frosting, vanilla gelato, and a pecan oat crumble, this dessert is the perfect treat to savor the flavors of the season.

In addition to the butter cake, North Italia is introducing other seasonal menu items, including fresh and fruity seasonal mocktails and cocktails, crushed meatball ragu, wild mushroom anolini pastas, and a Naples white pizza. It’s a culinary journey that promises to excite your taste buds with diverse and innovative flavors.

As San Antonio gears up for Halloween and Día de los Muertos, it’s not just about costumes and candy; it’s about enjoying the delightful, mouthwatering creations that the city’s food scene has to offer. From bewitching tacos to themed wings, these culinary treats bring a unique and delectable twist to the traditional celebrations, ensuring that everyone has something to savor during this special time of year.

Now that you’ve got the inside scoop on these Halloween foodie delights, what’s your favorite spooky treat? Let us know in the comments below. Join the conversation and share your thoughts on these extraordinary culinary offerings.

Indulge in the flavors of the season with a thrilling twist that goes beyond the ordinary. As we delve into a world of Halloween delights and tantalizing meal deals, it’s the perfect time to satisfy your sweet cravings with spine-tingling treats. Now, imagine savoring the devilishly sweet delights of a dessert taco – one that captures the very essence of Halloween. Velvet Taco’s “Basic Witch” is here to cast a spell on your taste buds, featuring fried pumpkin pie filling, cajeta drizzle, marshmallow fluff, pie crust chips, and candied pepitas. Topped with a cinnamon jalapeño gummy worm and pearls, all wrapped in a tie-dyed waffle tortilla, this limited-time taco creation will enchant your senses.

But that’s not all; the culinary magic continues with Pluckers’ “HalloWING” celebration, offering $1 chicken wings all day on October 31. And if you’re looking to add a dash of cultural richness to your dining experience, The Pearl’s Carriqui invites you to a unique Día de los Muertos dinner reception on November 1. This captivating event features Soledad tequila tastings, signature cocktails, live music, and a menu brimming with exclusive dishes inspired by the occasion.

The spellbinding culinary journey doesn’t end there. Cured at Pearl, in collaboration with Cirque du Soleil’s BAZZAR, presents a high-energy collision of flavors with their BAZZAR Crispy Pork Skin Chicharrones. On the horizon, as we approach Veteran’s Day, Golden Corral pays tribute to military veterans and active-duty service members with a heartfelt gesture. And for those seeking a unique dining experience, Gather Brewing Co. offers a multi-course beer dinner, complete with expertly paired dishes that dance with the brewery’s finest brews.

The enchantment deepens as North Italia introduces its seasonal butter cake, a pumpkin spice cinnamon roll butter cake, creating a symphony of flavors with every bite. These delectable offerings and more await you, providing the perfect complement to the season’s festivities. So, as we journey through a world of Halloween specials and culinary delights, get ready to discover your favorite treats, shop for spooky desserts, and elevate your dining experience to extraordinary heights.